Seating begins at 5:00 p.m.
Monday, Wednesday 05:30 pm
Executive Chef Jayson Kanekoa has unveiled a new menu for the popular Sunset Luau held every Monday and Wednesday at Waikoloa Beach Marriott Resort & Spa. Taste the freshest of ingredients harvested from Hawai`i Island farmers including J.A. Farms Garden Salad, Waipio Valley Poi, Keahole Shrimp Hoio, Pulehu steaks, and grilled chicken with Hamakua mushrooms. See chef roast pork in the resort’s imu, the Hawaiian underground oven. Following dinner, journey to Tahiti, New Zealand, Hawai`i, and Sāmoa through the songs and dances of these Paci c cultures. The spellbinding Samoan re dance is a spectacular sight!
General seating prices are $117 for adults, $58.50 for keiki 6-12 years old, and keiki 5-and-under are FREE. Premier seating includes preferred first row seat- ing, lei greeting, and Hawaiian pūpū (gift); additional $30 per seat.
Rates do not include Hawai`i state sales tax and are subject to change. Tickets can be purchased in the hotel lobby from 4 pm on Mondays and Wednesdays. Seating begins at 5 pm. Large parties are advised to arrive at the lū‘au grounds early to accommodate group seating. For reservations call (808) 886-8111.early to accommodate group seating. For reservations call (808) 886-8111.
*Held every Monday and Wednesday at the resort’s Luau Grounds
Tickets: Tickets can be purchased from 4pm on Mondays and Wednesdays at the Waikoloa Beach Marriott Resort & Spa concierge desk. Seating begins at 5:00 p.m. Large parties are advised to arrive at the Luau Grounds early accommodate group seating. For more information or to make reservations, please call 808.886.8111 or visit www.waikoloabeachmarriott.com